Saturday, April 14, 2012


Beef tongue and shishito peppers

Chicken (leg and thigh) and skin, and green onions

Small shiitake mushrooms, asparagus, shishito peppers, and green onions

Ready to cook...and....

I sprinkled all the food with salt, put a bit of oil on the veggies, and cooked them in the broiler.

Click on pictures to enlarge them.

No comments:

Post a Comment